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Marziano Abbona Tistin Roero Arneis 2021 (750ml)
Price: $21.99
Sale Price: $15.95
...a full and crunchy body but also remarkable fresh and sapid hues giving the peculiar freshness...
| Producer | Marziano Abbona Tistin Roero Arneis |
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| Country | Italy |
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| Region | Roero |
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| Varietal | 100% Arneis |
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| Vintage | 2021 |
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| Sku | 28029 |
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| Size | 750ml |
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We make traditional wines, and we’re not afraid to say so. We’re proud of our identity. Every wine that knows how to inspire must also know how to tell its story, its own history.
Marziano Abbona
Marziano Abbona Tistin Roero Arneis 2021
Arneis is the king of whites in the Roero. Candid and easy to drink, it reveals a vibrant personality that comes from the sandy soils where its grapes grow. Its intense aroma and great drinkability make this an exceptionally pleasant and complex wine.
Tasting Notes
The quality of the Arneis grapes was above all expectations. In a vintage with many upsides but also some downsides due to hailstorms and summer storms over Roero area, our Arneis grapes have reached the cellar with perfect health and an excellent level of both sugars and acidity, rewarding the best exposed vineyards and a balanced quantitative production. While tasting the wine, we find in the glass the classic notes of straw yellow with golden reflections, on the nose a remarkable expressiveness of the aromas that intrigue the senses thanks to hints of ripe peach and apricot fruit combined with more vegetal notes of aromatic spices. In the mouth we find a full and crunchy body but also remarkable fresh and sapid hues giving the peculiar freshness and enjoyable drinkability of the best Arneis.
Alcohol: 14%
Appellation: Roero Arneis DOCG
Variety: Arneis
Vineyard of production: Monteu Roero
Average age of vineyards: 29 Years
Winemaking
Crushing-destemming and maceration on the stems for 18 hours at 12° C (54° F) using CO2. Draining and soft pressing, static decanting and racking; inoculation with selected indigenous yeasts. Alcoholic fermentation follows in stainless steel at a controlled temperature of 16-19° C (61-66° F) for 10 days; aging on its lees for one month, and cold stabilization avoids the need to use clarifying agents, decanting, or filtration.
Malolactic Fermentation: Not carried out.
Aging: In stainless steel tanks until bottling at the end of November 2021, then rests in the bottle at a constant temperature of 14° C (57° F) for one month before release.
First year of production: 1990
Bottles produced in 2021: 20,092
Marziano Abbona Tistin Roero Arneis Description
Marziano Abbona Winery
The Abbona Winery is rooted in the everyday tradition of wine, with a passion for flavors and aromas that evolve with care and dedication.
The Company
A Continuous Search for New Discoveries
“We never made wine in order to receive good reviews, but to express the best that our land can give. It was a choice that rewarded us, over time.” Chiara Abbona
The strength of tradition and the taste for innovation. The knowledge of our roots and the courage to take a new road. The passion of artisan work and the search for quality without compromise. For three generations, the Abbona cellars have made great wines of the Langhe, striving to express the most important emotions: love for our work, and gratitude that we live in one of the most extraordinary wine territories in the world.
The history of the Abbona winery is full of hard work and challenges, but also loyalty to tradition and passion for experimentation. At the heart of the story are the hills of the Langhe and hard work in the vineyards, but also the territory of Dogliani and one of its most extraordinary products: Dolcetto.
The winery owes what it is today to the efforts and values of Celso, father of Marziano Abbona. He passed down his respect for the land, his meticulous, scrupulous work ethics, and his pride for his roots.
He handed down a heritage that Marziano Abbona and his daughters live intuitively today. Their passion and dedication continue to help produce high quality wines that are exported around the world.
