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Rated 94 Points by Vinous The 2019 Cabernet Sauvignon is mostly Martini clone from the core of the estate. A heady, ample wine, the 2019 is endowed with striking opulence. Blackberry jam, chocolate, spice, new leather, licorice and mocha shows tremen... Read More |
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Rated 93 Points by Wine Enthusiast Concentrated aromas of blackberry and blueberry laced with anise, vanilla, clove and dried wildflowers waft from the glass. The refined palate gives more baked plum notes with generous amounts of sweet and savory sp... Read More |
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Indulge in the Art of Distinction Rupert & Rothschild Classique 2019 Appellation: Wine of Origin Western Cape, South Africa Age of Vines: 10 to 31 Years Composition: 54% Merlot, 31% Cabernet Sauvignon, 8% Petit Verdot, 4% Cabernet Franc, 2% Shiraz, 1... Read More |
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Rated 95 Points by Wine Enthusiast This is a complex expression, thanks in part to the 11% Cabernet Franc. Aromas of roasted plum, chocolate, mahogany and black olive recall a wooden booth in a classic bar. The palate hits with acid and then a tannic... Read More |
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Rated 93 Points by Wine Spectator Fragrant and expressive, offering mocha-laced maraschino cherry, framboise and raspberry flavors, with details of dried sage and tobacco on a plush, velvety frame. Delivers wonderful presence and harmony on the finis... Read More |
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Rated 93 Points by Wine Spectator Fragrant and expressive, offering mocha-laced maraschino cherry, framboise and raspberry flavors, with details of dried sage and tobacco on a plush, velvety frame. Delivers wonderful presence and harmony on the finis... Read More |
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Rated 96 Points by James Halliday Hand-picked, berry-sorted and extracted regally with the thrice rack and return culture applied to alleviate reduction while maximising lees to juice contact across 15 months in Bordeaux wood, new and 1yo. The result... Read More |
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Rated 96+ Points by Vinous Impressing from the first tilt of the glass, the 2018 Brunello di Montalcino makes itself known, with a heady burst of exotic spice and crushed ashen stone giving way to dried black cherries and grilled herbs. This combines... Read More |
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