The Martin Ray Synthesis Story The evolution of a blend The inception of Synthesis was in 1997, with the intention of making a flagship wine that was a defining representation for our love for the vintage. In its most essential form, it is a tribute ... Read More

A renowned wine writer said the best wines must exhibit four virtues: a distinctive style and quality unlike any other; a unique expression of origin (terroir); an intense but not overpowering flavor; and satisfying to the palate and intellect - in o... Read More

Rated 95 Points by Jeb Dunnuck There are roughly 6,000 cases of the 2019 Cabernet Sauvignon Vaso, a more forward, plush, sexy wine that's already drinking brilliantly. Loaded with red and black fruits as well as leafy herbs, violets, and tobacco ... Read More

Justin Cabernet Sauvignon Paso Robles 2020 America’s #1 Luxury Cabernet Sauvignon With attractive aromas of black fruit and spice, this smooth, ready-to-drink Cabernet Sauvignon is made in Paso Robles with the same care as the highest quality, ... Read More

Rated 92 Points by James Suckling A full-bodied red with blackberries, chocolate, spices and earth. Soft and layered tannins. Flavorful finish. So juicy and beautiful. Drink in 2020. (2/2018) Rated 92 Points by Vinous The 2015 Clos Marsalette is rich... Read More

Rated 98 Points by James Suckling “Super classic Brunello from a classic vintage, being released now. The perfume to this is really something, with cherries, flowers, lead pencil and light hints of graphite. Then it moves to raspberries and bla... Read More

Rated 93 Points by Wine Enthusiast Concentrated aromas of blackberry and blueberry laced with anise, vanilla, clove and dried wildflowers waft from the glass. The refined palate gives more baked plum notes with generous amounts of sweet and savory sp... Read More

Ranked #61 Wine Spectator Top 100 of 2022 This wine has a red color with intense purple tones and a fruit nose with light spice notes. It has a persistent flavor reminiscent of currants, violets, cherries and vanilla. Pairs well with first courses, r... Read More